HONEY

Honey is a sweet food made by bees using nectar from flowers. The variety produced by honey bees. Honey is the one most commonly referenced is tremendously varied, as its flavor, color, appearance and nutritional value can vary from one hive to another.

Honey is originaded in la Alcarria is the places where they usually produce more honey. Anothers places are Granada, Galicia, Asturias, Madrid...

Spanish people usually drink honey with milk when they are sick. They usually warm the milk and then they  put the honey in it. 

This is for people who didn´t like/watch the video, I recomended you but, both are very good.

INGREDIENTS:

- 4 medium-sized potatoes, peeled and thinly sliced
- 6 eggs
- 1 onion, chopped
- 1 green pepper, chopped
- ¼ litre olive oil
- Salt

RECIPE:

First, heat the oil in a large frying pan and then gently fry the sliced potatoes until almost soft, stirring from time to time so that they don't burn on the bottom of the pan. Add the onion and the green pepper and continue frying until all the vegetables are soft. Drain the vegetables in a colander to get rid of the excess oil.
Beat the eggs in a bowl and season with salt and pepper. Add the potatoes, etc. and mix well and check seasoning.
Heat a little oil in a frying pan on a moderate heat. Pour in the potatoes and eggs and shake the frying pan from time to time so that the omelette doesn't stick to the bottom. Once the bottom of the omelette has set, turn the heat down low and cover the pan. After about ten minutes, turn the omelette by placing either a flat plate or saucepan lid on the frying pan and quickly turning over. Gently slide the omelette back into the frying pan and continue frying, once again shaking the pan from time to time so that it doesn't stick to the bottom, until it has set all the way through.

spanish omelette